A warm, comforting apple crisp made with just five simple ingredients, perfectly sized for two. This easy dessert comes together in under 15 minutes of prep and bakes to golden, bubbly perfection.
Use room temperature butter for best texture. Don’t overwork the topping. Let apples macerate with cinnamon for 5 minutes before assembling. Place ramekins on a baking sheet to catch drips. For gluten-free, use certified gluten-free rolled oats. For vegan, substitute with vegan butter.
Keywords: apple crisp, easy dessert, 5-ingredient, for two, small batch, quick dessert, comfort food