Best Easy Red Velvet Cupcakes for Valentine’s Day
It was 11:47 PM on a random Tuesday in early February, and I had this overwhelming, almost ridiculous urge to bake something red. Not because … Read more
It was 11:47 PM on a random Tuesday in early February, and I had this overwhelming, almost ridiculous urge to bake something red. Not because … Read more
My friend Jenna asked why I couldn’t just use black cocoa powder instead of regular cocoa for a birthday cake. I started to explain why … Read more
The neighborhood cookie exchange was in twelve hours and I’d completely forgotten. Everyone else would be bringing those perfectly layered French macarons, intricate gingerbread houses, … Read more
Marta, the woman who runs the little Italian deli on the corner, watched me fumbling with a jar of anchovies last spring. I was trying … Read more
This was supposed to be a batch of mulled wine for a grown-ups-only holiday party. I had the oranges studded with cloves, the cinnamon sticks … Read more
There used to be a tiny bakery tucked between a dry cleaner and a used bookstore in my old neighborhood—the kind of place with a … Read more
I was standing in the frozen food aisle at the grocery store last Tuesday when the cold air from the open freezer door hit my … Read more
I was standing in line at the hardware store—of all places—on a freezing December afternoon, holding a replacement part for my vacuum cleaner, when the … Read more
Meredith wasn’t trying to impress anyone. I’d stopped by to drop off her Christmas gift—a bottle of wine I’d wrapped badly—and the smell hit me … Read more
I used to think charcuterie boards were overrated. Honestly. For years, I’d watch friends spend an hour arranging little piles of cheese and meat, and … Read more